We finally came by here yesterday night for dinner! Arrived at 4:45pm and got seated immediately for a table of 7 people. Once you arrive after 5:30pm, a line starts to form so good thing we got there early. We ordered so much food including 1) 2 plates of oysters 2) 2 plates of escargot (whelk?) 3) lamb hot pot 4) steak 5) vegetarian glass noodle 6) 4 bowls of rice 7) house lobster 8) 2 plates of scallops It was a good delicious meal. Lots of butter used in the dishes. Went home and was super thirsty in the middle of the night. We spent close to $300 without tips included yet. They ran out of razor clams so we didn't get to try that.

One of the best Vietnamese seafood places I've tried. I came with my family for dinner and it was super packed. Come early in the day if you can. Sometimes they run out of certain entrees too, like the razor clams. Parking can also be difficult in the plaza when it gets busy. It's large enough inside for many tables. Servers try to get your food to you as soon as they can.

Solid Vietnamese seafood restaurant! Staff is efficient and food came out relatively quick, taste and quality is good. We ordered so many dishes this day and most of everything was a hit. Would recommend looking around and seeing what repeating dishes people order and ordering those. Join the Yelp waiting list before coming because lines can get long depending on the time.

This place is a Vietnamese seafood lover's paradise! I always make it a point to stop here whenever I come to SoCal. In fact, most of the time I make my plans around this place haha. My go to orders are: 1. Oc Len xao dua 2. Oc Huong nuong muoi tieu 3. Goi xoai dac biet 4. Muc nuong muoi ot 5. Crab fried rice 6. Tom nuong Out of all the times I've been here, it's quicker/easier to get a table during lunch time (weekends). Usually for dinner, we've had to wait anywhere from 1-2 hours for both table of 2 and larger parties. But the restaurant workers are super quick/efficient so the turnaround time between tables is very quick. Inside is quite loud and hectic but it adds to the vibe.

Great spot in the OC if you like seafood! We ordered: Goi xoai dac biet So diep thai thuong hoang Com chien crawfish Com chay bo cang Oc huong nuong tieu I enjoyed the mango salad the most. It was fresh, sweet, slightly spicy and I really enjoyed the pieces of seafood. The crawfish fried rice was very flavorful and filled with crawfish. I also enjoyed the ground beef with crispy rice but it was slightly too oily for my liking.

I got to try this delicious seafood restaurant with my mom this weekend!! The wait was around 15 minutes, and there were about 7 parties ahead of us so this place definitely gets busy. We ordered the escargot with garlic butter, the softshell crab tempura, and deep fried smelt. all the dishes were to DIE for, and I especially loved the flavor combo of the crab with the sauce it came with. the smelt was delicious and had a great crunch to it. and the escargot flavor was delish! i wish it was cooked a teeeeny bit less because it was a bit chewy, but it was still good and i would order it again tbh. the waitress also gave us a free dessert after! it was pandan rice, coconut milk, and taro, and it was super good. there were so many different things on the menu i just wanted to order everything!! i will definitely be back here!!

Ngon ghee lun, ước mở chi nhánh tại San Diego. Hãy mở thêm chi nhánh tại SD dc k ạ !!

Good food, price is good Business is very busy, recommend put your name on waiting list before you come

The food is really good there. Service is good compared to other restaurants. Overall a great experience